Unlock Depth, Texture, and Indulgence
KONFLUX [K] is formulated to enhance mouthfeel, depth, and sweetness, bringing a rich, coating texture and a sense of harmony to your brews. With just a few drops, KONFLUX transforms the tactile experience of coffee: making cups feel rounder, smoother, and more indulgent without masking flavour.
Originally created as a limited-edition profile for the 2025 World Brewers Cup, KONFLUX quickly proved itself on the world stage. Since then, it has gone on to power winning routines at the Australian national level and the World AeroPress Championship, establishing itself as a true competition-grade profile.
Designed for moments where everything needs to come together, KONFLUX embodies its name: the confluence where sweetness, balance, and texture meet.
What KONFLUX brings to the cup:
Enhances mouthfeel and depth
Elevates sweetness and balance
Creates a round, smooth, coating texture
Adds indulgence without sacrificing clarity
Who it’s for:
Baristas, competitors, and cafés seeking richer tactile expression
Coffees that feel clean but lack body or intensity
Brewers chasing sweetness, harmony, and a luxurious mouthfeel
Bring championship-level texture and indulgence to your coffee with just a few drops of KONFLUX.
How to Use
Shake the bottle thoroughly before use.
Add 3–4g per litre of mineral concentrate to brew water, or add 1–10 drops directly into your coffee (based on a 200mL cup).
For best results, use demineralised water to ensure full control over the remineralisation process.
Composition
The mineral concentrates are made with demineralised water and analytical reagent grade (AR) minerals, ensuring very high purity levels.
Ingredients: Water, calcium chloride, potassium chloride, sodium chloride, silica, potassium bicarbonate, sodium bicarbonate.
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